Simona Coffee Club X Right Side Coffee
This coffee is a community project with the purpose to treat every person and plant involved in the process with respect and love. Produced by Luis Alberto Balladarez, one of the best specialty coffee growers in Nicaragua.
From seed to cup —the journey of this coffee!
2 years from seed to fruit, 2 months of harvesting, 30 days of processing and drying, 15 days of transport, one day of roasting.
Origin: Nicaragua, Nueva Segovia
Variety: Catuaí
Process: Natural
Notes: Brownie, Raspberry, Nectarine
Producer: Luis Alberto Balladarez
Roasted in Barcelona by: Right Side Coffee
Only available here or at Simona Coffee Club in Donostia - San Sebastián.
14,00 €
